Ox tail
Category:
Email:1839279343@qq.com
Phone:137-0265-5972
Product Description
Ingredient Introduction:
The oxtail refers to the tail portion of a cow. This cut features dense, tender meat rich in both fat and muscle fibers. Typically, an oxtail has a long, slightly curved shape, with a surface covered in abundant fat and muscle tissue. Due to its unique structure, the oxtail requires special preparation methods and cooking techniques.
Keywords:
Ruichang fly, live cattle slaughter
Guizhou Tongren Wanshan Ruichang Fei Food
Contact Information:137-0265-5972
Corporate email:1839279343@qq.com
Company Location: Within the Linhai Village Agricultural Industrial Park, Gaolouping Township, Wanshan District, Tongren City, Guizhou Province
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